Crafted through a unique, natural fermenting process that involves soaking in the bounteous moon-rains of Malabar, this coffee derives its name and unmatched flavor from its origin. Monsooned Malabar offers a taste you won’t encounter elsewhere, with regional notes of spices, musk, wood, and nuts, all cultivated at an elevation of 48 feet. Roasted to perfection, it’s a medium roast that’s truly exceptional.

Storage condition: Ambient

Food type: Veg